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![Cocktail: Pint Shop No. 1](/_next/image?url=https%3A%2F%2Fimages.prismic.io%2Fcgc-web%2FNTQ1Nzk0YjUtY2I1My00NGI4LWI1ZTMtOWRmMmZjNjIzMWY5_pintshopno1gincocktail1200x628.jpg%3Fauto%3Dcompress%2Cformat%26rect%3D0%2C0%2C1200%2C628%26w%3D1200%26h%3D628&w=2058&q=75)
Cocktail: Pint Shop No. 1
Pint Shop No. 1
Featuring strawberry-infused gin, this tipple from March's featured Gin Joint, Pint Shop is berry delicious!
![Pint Shop No 1 gin cocktail 400x640.jpg](/_next/image?url=https%3A%2F%2Fimages.prismic.io%2Fcgc-web%2FZGM1M2JkODAtMzZhNy00Yzg4LTk1MGYtZDcxNTZlZTQ1ODlh_pintshopno1gincocktail400x640.jpg%3Fauto%3Dcompress%2Cformat%26rect%3D0%2C0%2C400%2C640%26w%3D400%26h%3D640&w=2058&q=75)
Ingredients:
25 ml Strawberry-infused Gin
15 ml sweet vermouth
10 ml triple sec
125 ml Ginger ale
Method:
- Strawberries, orange slice, cucumber slice and mint, to garnish.
- To make strawberry-infused gin, put a 400g punnet of strawberries in a 70cl bottle of gin and leave to infuse for two days, shaking twice every day.
- Build your cocktail in a glass filled with ice, stir and garnish.
Tagged:
Summer Cocktails